25+ Coconut Oil Recipes | The Coconut Mama (2024)

25+ Coconut Oil Recipes | The Coconut Mama (1)

Unless you live under a rock you may have noticed the craze around coconut oil. Coconut oil is FINALLY getting recognition for its many health benefits and uses.

Coconut oil is rich in immune boosting fat lauric acid(aka the super healthy fats found in human breast milk). Coconut oil also supports thyroid health and increases good cholesterol and lowers abdominal obesity.

In fact, there are severalstudies on coconut oil and itss effect on metabolism.Instead of being stored as fat, the calories contained in Medium Chain Triglycerides are very efficiently converted into fuel for immediate use by the body. According to this study, researchers assembled 40 female volunteers between the ages of 20 and 40 who suffered from abdominal obesity. A double-blind clinical trial put coconut oil versus soybean oil to the test. Over a 12-week period, the women were given a daily dietary supplement consisting of 30 millileters of either soybean oil or coconut oil.

Coconut Oil vs Soybean Oil

At the end of the 12-week study, the researchers found that the women who were given the coconut oil experienced:

  • Significant reduction in both BMI and waist circumference
  • Increase in “good” HDL cholesterol
  • Decreased LDL/HDL ratio

These results were not found in the group that was given soybean oil.

The authors concluded:

“It appears that dietetic supplementation with coconut oil does not causedyslipidemia[an abnormal amount of cholesterol and/or fat in your blood] and seems to promote a reduction in abdominal obesity.”

How To Get More Coconut Oil Into Your Diet

One of the things I love most about coconut oil is that it tastes amazing and is pretty easy to add to your diet. Once you start cooking with it,you’ll find it isn’t hard at all to get the recommended 2-3 tablespoons into your diet.

Coconut oil is ideal for cooking since it has a high smoke point of 350 degrees and 400 degrees if you use refined coconut oil (read more abouthow to cook with coconut oil here).

Virgin coconut oil is a better choice because it’s less refined and pure. If you’re not a fan of your food tasting like coconut, you can use expeller pressed coconut oil. You’ll want to make sure that the expeller pressed coconut oil is processed without solvents or chemicals. Read more abouthow to choose the best coconut oil here.

Below is a list of some of my favorite coconut oil recipes. I’ve organized them by type. Enjoy!

Coconut Oil Recipes: Beverages

1.Metabolism Boosting Coconut Oil Coffee
25+ Coconut Oil Recipes | The Coconut Mama (2)

Coconut oil coffee is like bulletproof coffee, but better. Because coconut oil is far better for you than butter. Need a shot of energy and caffeine in the morning to get you going for a great day ahead? Coconut oil coffee won’t disappoint. Check out the recipe above!

Coconut Oil Recipes: Snacks

2. Coconut Oil Popcorn
25+ Coconut Oil Recipes | The Coconut Mama (3)

Coconut oil popcorn is SO Delicious (and a lot healthier than the buttery kind). You can easily make this delicious recipe at home. All you need is three ingredients – coconut oil, salt, and popcorn kernels!

3. Coconut Butter Buttons

Coconut butter buttons are delicious and nutritious – they’re the perfect snack for my kiddos when we’re on the run! (Plus they’re super easy to make.)

4. Coconut Oil Tortilla Chips
25+ Coconut Oil Recipes | The Coconut Mama (5)

These coconut oil corn tortilla chips are a great alternative to the chemical nonsense they put in Tostitos. (Seriously, have you seen the ingredients for those chips? They taste so good but they’re so bad! That’s why I created this recipe – so we wouldn’t have to trade health for taste.)

Coconut Oil Recipes: Desserts

5. Coconut Oil Fudge

Fudge. Say no more, right? Coconut oil is AMAZING for creating delicious fudge that you’ll love! Great for gifts, too.

6. Homemade Magic Shell for Ice Cream
25+ Coconut Oil Recipes | The Coconut Mama (7)

Magic hard shell is…well…magical. It’s such a cool product, and it’s SO full of chemicals and additives. (Seriously, don’t read the label, it’ll just take all the joy out of it.)

With this recipe, you don’t have to trade-off between taste and health. You can have the best of BOTH worlds.

7. Coconut Oil Chocolate Bars

If you’ve got a sweet tooth like I do, these coconut oil chocolate bars are a fantastic, healthy, and delicious way to get more coconut oil in your diet. Try them. You’ll love them!

8. Coconut Almond Joy Candy
25+ Coconut Oil Recipes | The Coconut Mama (9)

I love almond joys, and I had to figure out how to make them at home. While these have a different shape (cups not bars), they really capture the taste with a totally homemade, all-natural recipe!

9. Chocolate Coconut Butter Bars
25+ Coconut Oil Recipes | The Coconut Mama (10)

If you love chocolate and peanut butter, try chocolate and coconut butter. Coconut butter is richer and creamier and just generally more delicious. These bars are amazing.

10. Homemade Chocolate Chips
25+ Coconut Oil Recipes | The Coconut Mama (11)

I love snacking on chocolate chips. What I DON’T love is all the preservatives and chemicals. So I decided to make my own. These are also great for baking!

Coconut Oil Recipes: Main Dish

11. Creamy Coconut Oatmeal

Coconut oil adds a fullness, body, and flavor to oatmeal that is fantastic. This is a delicious breakfast that is guaranteed to please.

12. Coconut Chicken Fingers
25+ Coconut Oil Recipes | The Coconut Mama (12)

Coconut oil is great for frying. Chicken fingers are delicious. Need I say more?

13. Thai Coconut Chicken Soup
25+ Coconut Oil Recipes | The Coconut Mama (13)

This thai chicken coconut soup is delicious and authentic. You’ll love it.

14. Coconut Shrimp

If you’ve ever had coconut shrimp at a restaurant, you know how amazing these taste. My homemade recipe is a delicious, cheaper, all-natural alternative!

Coconut Oil Recipes: Condiments, Spreads and Sauces

15. Coconut Oil Mayonnaise

You’ll love this mayonnaise, plain and simple.

16. Coconut Peanut Butter

Coconut peanut butter is wholesome and delicious. Once you try it, you’ll never go back!

17.Macadamia Nut Butter

Macadamia nut butter is one of my favorite alternatives to peanut butter. This one made with coconut oil is wholesome and delicious.

18. Homemade “Nutella” Spread

This “Nutella” copycat is so much healthier because it’s made with all-natural ingredients. Try it!

19. Coconut Butter Spread

Homemade coconut butter is amazing. (And it’s makes a great and unique gift.) Try it out!

Coconut Oil Recipes: Baked Goods

20. Coconut Flour Muffins
25+ Coconut Oil Recipes | The Coconut Mama (19)

Who doesn’t love muffins? These coconut oil muffins are delicious and make for a great baked treat.

21. Homemade Granola Bars
25+ Coconut Oil Recipes | The Coconut Mama (20)

These granola bars are a great quick “grab and go” snack – and since they’re made with all-natural ingredients, you know they’ll taste good and be good for you too!

22. Coconut Cinnamon Cereal
25+ Coconut Oil Recipes | The Coconut Mama (21)

Coconut and cinnamon are amazing together. Try this – you’ll love it!

23. Coconut Flour Bread

Coconut flour bread is amazing. (Coconut flour in general is amazing.) It’s a thick and hearty bread that pairs well with soups and stews or can be a great side all on its own!

24. Coconut Flour Pie Crust

This coconut flour pie crust is light and flaky – and a great alternative for those looking to avoid gluten!

Coconut Oil Recipes: Natural Remedies

25. Honey and Lemon Cough Syrup with Coconut Oil
25+ Coconut Oil Recipes | The Coconut Mama (24)

Honey and lemon go great together for soothing your throat – and coconut oil is an excellent addition to really amp it all up even further!

26. Homemade Cough Drops

Who needs to buy cough drops at the store? You can make your own at home. Try these – you’ll love them!

Links on this page may be affiliate links, for which the site earns a small commission, but the price for you is the same

25+ Coconut Oil Recipes | The Coconut Mama (2024)

FAQs

How do you use coconut oil in recipes? ›

If substituting coconut oil for solid fats, such as butter or shortening, use ¼ less coconut oil than the recipe calls for, since coconut oil contains more fat solids. Use unrefined coconut oil for medium-heat sautéing and baking, and the refined stuff for high-heat applications.

How much coconut oil can one coconut make? ›

On average, a mature coconut contains about 30-150 ml of coconut oil, depending on its size and variety. Assuming the coconuts are of average size and maturity, and using an efficient method of extraction, it is possible to obtain around 60-300 ml of coconut oil from two coconuts.

Is coconut oil good or bad for you? ›

Based on the current evidence, coconut oil is neither a superfood nor a poison. Rather, its role in the diet falls somewhere in between. Coconut oil has a unique flavor and is best consumed in small amounts, as a periodic alternative to other vegetable oils like olive or canola that are rich in unsaturated fat.

What can I do with old coconut oil? ›

Throw it out. Coconut oil has a long shelf life so it's either been contaminated or it is very old. It's rancid and is no use to you. If you're sure it is a 100% pure coconut oil, that is work saving, then you can use it to make homemade soap (add some essential oils to give it a nicer scent).

Do you melt coconut oil for recipes? ›

Melting coconut oil will make it easier to use in cakes, brownies and cookies. Just measure out the amount you need first, and then put it in your oven (in an oven-safe dish) while it's warming up. It's best to use coconut oil in its solid state in crumbles, breads, and pastries.

Does coconut oil need to be refrigerated? ›

There's no need to refrigerate coconut oil. It'll last a long time—up to two years—in your pantry. Just keep the lid on tight. Depending on how warm it gets where you live, your oil might go from solid to liquid in the jar.

Is two tablespoons of coconut oil too much? ›

Coconut oil is high in saturated fats and should be treated like any other fat or oil. While it can be part of a nutritious diet, it's best to stick to two tablespoons (28 grams) or less per day.

What is 100% coconut oil used for? ›

Coconut oil is pretty versatile too! As it is solid at room temperature, it can be used as an ingredient in baking and cooking as a replacement for vegetable oil or butter in recipes, as well as a cooking aid. You can also use it for greasing baking pans – so it's definitely worth having in your cupboard.

Can you use too much coconut oil? ›

Consuming coconut oil increases the level of low-density lipoprotein or bad cholesterol. Due to the presence of saturated fatty acids, excess consumption can be unhealthy and can increase the risk of stroke and cardiac diseases.

Who should avoid coconut oil? ›

High cholesterol: Coconut oil contains a type of fat that can increase cholesterol levels. Regularly eating meals containing coconut oil can increase levels of low-density lipoprotein (LDL or "bad") cholesterol. This might be a problem for people who already have high cholesterol.

Is it OK to eat a spoonful of coconut oil everyday? ›

However, coconut oil is rich in saturated fats and a high calorie food. People should get less than 10% of their daily calories from saturated fats. To get any health benefits of coconut oil while minimizing any adverse effects, stick to 1–2 tbsp of coconut oil per day.

Is eating a spoonful of coconut oil everyday good for you? ›

Is a spoonful of coconut oil a day good for you? Coconut oil has many benefits and can be enjoyed as part of a healthy diet. However, it's also high in saturated fats so it's best to moderate your intake. That means consuming no more than 2 tablespoons or less per day.

When should you throw out coconut oil? ›

Discoloration: Coconut oil should be a pale-white color. If the oil starts to turn yellow or green or has any dark oil spots or signs of mold, it has turned rancid.

Does coconut oil whiten teeth? ›

“Truth be told, coconut oil does not contain any whitening properties, but when people use coconut oil on their teeth, they begin paying more attention to their oral hygiene by thoroughly examining their teeth and gums and brushing more often, leading to healthier gums and whiter teeth.” In that way, Patterson says ...

Does coconut oil help your hair grow? ›

Coconut oil may help fight scalp infections, repair split ends, and grow hair faster and healthier. But it doesn't come without some drawbacks.

Do you need to melt coconut oil before baking with it? ›

You'll usually need to melt your coconut oil before using it in your baking and when mixing with cold ingredients make sure to stir the oil in quickly so it doesn't solidify.

What are the pros and cons of cooking with coconut oil? ›

Coconut oil has benefits like high heat tolerance, potential metabolism boost, and antimicrobial properties. Drawbacks include its saturated fat content. It's keto-friendly due to its low-carb nature, promoting ketosis. Moderation is key to balance its saturated fats with other healthy fats.

Can you fry eggs in coconut oil? ›

Coconut oil has a lower viscosity than other cooking oils, so a tablespoon is a good place to start. Heat the oil until it turns clear before cracking your eggs and frying them. If you want to curb the sweetness of the coconut oil, add a bit more salt, seasoning, or a dash of acid for a balanced flavor.

Top Articles
Latest Posts
Article information

Author: Patricia Veum II

Last Updated:

Views: 5477

Rating: 4.3 / 5 (44 voted)

Reviews: 91% of readers found this page helpful

Author information

Name: Patricia Veum II

Birthday: 1994-12-16

Address: 2064 Little Summit, Goldieton, MS 97651-0862

Phone: +6873952696715

Job: Principal Officer

Hobby: Rafting, Cabaret, Candle making, Jigsaw puzzles, Inline skating, Magic, Graffiti

Introduction: My name is Patricia Veum II, I am a vast, combative, smiling, famous, inexpensive, zealous, sparkling person who loves writing and wants to share my knowledge and understanding with you.